Rice Pilaf
Rice Pilaf
Rice Pilaf
Rice Pilaf
Rice Pilaf Rice Pilaf Rice Pilaf Rice Pilaf

Rice Pilaf

A savory balance of rice, spices, and herbs. Our recipe starts with organic white rice, which is seasoned with an aromatic blend of garlic, onion, and olive oil.

$3.99

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Details

A savory balance of rice, spices, and herbs. Our recipe starts with organic white rice, which is seasoned with an aromatic blend of garlic, onion, and olive oil. 

  • Cooks in 20 minutes! 
  • USDA Organic
  • Certified Organic by CCOF
  • Non-GMO Project Verified
  • Certified Gluten-Free
  • Vegan
  • Kosher

Lundberg Organic Rice Pilafs are specially crafted to be delicious side dishes or easily dressed up with your favorite ingredients. Our Original Rice Pilaf pairs perfectly with skirt steak and a sprinkle of parsley or blackened salmon and mango salsa. Or keep it simple—just stir, simmer, and serve!  


Ingredients & Nutrition

Ingredients: *Parboiled White Rice, *Seasoning (*Garlic, Sea Salt, *Brown Rice Flour, *Onion, *Cane Sugar, *Spices [*Black Pepper, *Parsley], *Rice Concentrate, *Extra Virgin Olive Oil).

*Organic Ingredient

About Us

Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we’re a bit unconventional. But doing things our way—sustainably at every step—allows us to make better food for your table while leaving a better world for the next generation. That’s why we use organic farming practices, say no to GMOs, build soil health, provide habitat for hundreds of species, and offset our manufacturing facilities with 100% renewable energy. So when you choose Lundberg, you can feel confident that you’re bettering the world with every bite!

Shipping

At Lundberg Family Farms, our definition of family extends far beyond “family-owned.” It’s a founding philosophy that means we take care of each other. Due to COVID-19, we’ve implemented additional safety procedures and policies that may result in slower processing times. Thanks for your patience while we keep our warehouse and shipping partners safe!

A savory balance of rice, spices, and herbs. Our recipe starts with organic white rice, which is seasoned with an aromatic blend of garlic, onion, and olive oil. 

  • Cooks in 20 minutes! 
  • USDA Organic
  • Certified Organic by CCOF
  • Non-GMO Project Verified
  • Certified Gluten-Free
  • Vegan
  • Kosher

Lundberg Organic Rice Pilafs are specially crafted to be delicious side dishes or easily dressed up with your favorite ingredients. Our Original Rice Pilaf pairs perfectly with skirt steak and a sprinkle of parsley or blackened salmon and mango salsa. Or keep it simple—just stir, simmer, and serve!  


Ingredients: *Parboiled White Rice, *Seasoning (*Garlic, Sea Salt, *Brown Rice Flour, *Onion, *Cane Sugar, *Spices [*Black Pepper, *Parsley], *Rice Concentrate, *Extra Virgin Olive Oil).

*Organic Ingredient

Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we’re a bit unconventional. But doing things our way—sustainably at every step—allows us to make better food for your table while leaving a better world for the next generation. That’s why we use organic farming practices, say no to GMOs, build soil health, provide habitat for hundreds of species, and offset our manufacturing facilities with 100% renewable energy. So when you choose Lundberg, you can feel confident that you’re bettering the world with every bite!

At Lundberg Family Farms, our definition of family extends far beyond “family-owned.” It’s a founding philosophy that means we take care of each other. Due to COVID-19, we’ve implemented additional safety procedures and policies that may result in slower processing times. Thanks for your patience while we keep our warehouse and shipping partners safe!

Stovetop Cooking Instructions

  1. In a medium saucepan, combine 1 1/2 cup water, rice, seasoning packet, and 1 Tbsp. olive oil (optional). Stir well and bring to a boil.

  2. Cover and reduce heat to low. Do not lift lid while cooking. Simmer for 20 minutes.

  3. Remove from heat. Fluff with fork and serve.

  4. Soak up the compliments.

Serving Suggestions

Serve with skirt steak or your favorite choice of skewered grilled meat and vegetables. Sprinkle with parsley.

Serve with blackened salmon and mango salsa on top.

Serve with charred eggplant for a vegan option.

Customer Reviews

5.0 Based on 3 Reviews
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100% 
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Filter Reviews:
MF
Monica F.
United States United States
07/18/2021

Delicious

It’s so nice to find a delicious product with identifiable ingredients. I love rice but worry about ******* content. It’s great to find a company that works to make a cleaner product.

RM
russ m.
United States United States
04/30/2021

Gluten Free Rice Pilaf

Taste a bit bland for me but my wife needs GF products and I spiced it up so it all worked out well since yours is the only Rice Pilaf I could find that is gluten free. TX.

AC
Amazon C.
07/22/2020

Delicious, easy to prepare, natural ingredients.

This rice has been consistently high quality and delicious. If you follow the directions it cooks perfectly every time. It has natural ingredients and does not contain as much salt as other rice mixes.

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